Tag Archives: Renaissance
A World Lit Only by Fire
There was a book in the history section of Barnes and Noble when I worked there, which I admit to fondling a little every time I straightened that section, called A World Lit Only by Fire, by William Manchester. It’s a … Continue reading
Early review: Tomato Rhapsody
I lucked out on my first receipt of a book from LibraryThing’s Early Reviewer feature: Tomato Rhapsody, by Adam Schell. Wow. Just – wow. I really wasn’t sure when I started … but wow – e cosi bello! I’ll never … Continue reading
Posted in books, food
Tagged Adam Schell, books, culinary, Jewish lit, Renaissance, review, Tomato Rhapsody, tomatoes
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Stewartry 